ALTA MORA ETNA BIANCO DOC
APPELLATION: Mt. Etna,
DOC VARIETALS: 95% Carricante and 5% blend of Catarratto and Minnella Bianca.
COLOR: Light straw with hues of green.
PROFILE: A bright, fresh, and fruity wine with aromas of pear, lemon, and supple mineral notes. This full-bodied wine has a crisp and citrusy finish.
VINIFICATION: Light pneumatic pressing, cold decanting, fermentation at 18°-20°C, period in stainless steel containers on the fine lees for 4 months and successive fining in the bottle.
Mt. Etna DOC has the highest altitude vineyards in Europe harnessing the volcano and sunlight energy, the cool climate in Sicily, and ungrafted, Pre-phylloxera vines.
Late November harvest wines are slowly matured, light-bodied, and have great acidity.
Alta Mora is family-owned and will be 100% estate grown with the 2014 vintage.
Produces regal, complex and age worthy wines with a unique taste profile, small production, and high quality.
Wines are not too over powering or under whelming. Both Rosso and Bianco team up perfectly with seafood dishes!
The Cusumano family is meticulous about the grape growing, winemaking and operations, ensuring high quality vintage over vintage.
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